Monthly Archives: June 2014

Guilt-Free Edamame “Guacamole” Recipe

by on June 27, 2014

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Summertime barbeques, Superbowl parties, and taco tuesdays are all great excuses to serve some guacamole.  But, lets face it, we’ve all struggled with a little guilt over how many calories we are consuming chip by chip.  This Edamame “Guacamole” recipe is about half the calories of avocado guacamole and is higher in protein too. Delicious and healthy! You don’t need an excuse to serve this any day.

Edamame “Guacamole”
Half the calories and 3 times the amount of protein of guacamole made with avocados – 86.7 cal., 6.7 g protein

Recipe by Jeannie Solomon, Wellness Coach at the PJCC

INGREDIENTS
2 cups shelled edamame beans
2 Tbsp. lime juice
3 garlic cloves, minced
¼ cup red onion, diced
½ cup fresh cilantro
½ jalapeno pepper, minced (optional)
½ tsp salt (more to taste if needed)
¼ tsp freshly ground black pepper (more to taste if needed)
1 Tbsp. olive oil

DIRECTIONS
1. Place edamame in the bowl of a food processor and process to a paste, stopping to scrape down the sides as necessary. This should take less than a minute.

2. Add lime juice, garlic, red onion, cilantro, jalapeno, green onions, salt, pepper and olive oil to the food processor. Process to combine. Add more salt and pepper to taste.

3. Serve immediately.

Jeannie Solomon – PJCC Wellness Coach – jsolomon@pjcc.org

Welcoming The Shadow: Dealing With Negative Self Talk

by on June 25, 2014

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“When we were one or two years old we had what we might visualize as a 360-degree personality. Energy radiated out from all parts of our psyche… But one day we noticed that our parents didn’t like certain parts of that ball of energy that we were. They said things like, “Can’t you be still?” or “It isn’t nice to try and kill your brother.” Behind us we have an invisible bag, and the part of us that our parents don’t appreciate we, to keep our parents love, put in the bag. By the time we go to school the bag is quite large. Then our teachers have their say: “Good children don’t get angry over such little things.” So we take our anger and put it in the bag. By high school it is our peers whose opinion we value sufficiently to stuff more parts Continue reading

Discover the Bay the Artsy Way

by on June 16, 2014

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It’s fun to play tourist in your own backyard. I mean if you are going to staycation, the Bay Area, a major vacation destination is a pretty great place to do it. But this summer, get to better know the sites through site-specific performances.

Now if I suggested you walk across the Golden Gate Bridge and take in the view, you’d rightly say, “Kimberly, thanks, but EVERYONE knows that.” But how much time have you spent under Continue reading

A Healthy Lunch Is In The Bag

by on June 10, 2014

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A nutritious brown bag lunch is not only easy to prepare, but economical and healthier than the usual cafeteria fare or fast-food options. Not to mention, a good midday meal can help bolster those notorious mid-day slumps and keep you on your game. Here are a few tips for bagging a healthy lunch.

Think Outside the Box
The healthiest lunches should contain foods from three different food groups: a protein, whole grain, and a fruit and/or vegetable. However, this doesn’t mean you’re stuck with the Continue reading

HIV Awareness: HIV Testing Day is June 27

by on June 3, 2014

HIV-625My twin daughters were born in August of 1981, just two months after a publication from the CDC reported the first cases of a rare lung infection that eventually led to what became known as the AIDS epidemic. Because they were very premature, my newborn daughters required numerous blood transfusions from Irwin Memorial Blood Bank in San Francisco. One daughter received over 40 different transfusions. In 1985, the FDA approved the first blood test to detect HIV antibodies in the blood, and blood banks began their first screening of their blood supply. It was shortly thereafter that my wife and I received a letter from the Continue reading